Community Life

Wednesday Night Dinners

Wednesday Night Dinners are a weekly Village Church tradition during the school year. Come and enjoy a varied menu created by our own Chef Emily Berns. Cost is $6 per person or a household maximum of $18. A salad bar and dessert only option is available for $5. Dinner is served 5:30 to 6:45 p.m.

Call 913.671.2334 for reservations!


Feb 22—Ash Wednesday—teriyaki chicken osso buco, veggie fried rice, Asian 5-spice salmon(not hot)

Feb 29—Southern smothered pork chops, baked fish, rice, mac & cheese, vegetable

Mar 7—Breakfast for dinner:  scrambled eggs, hash browns, biscuits & gravy, sausage, fruit, sweet rolls

Mar 14—Spring break:  NE clam chowder, Italian wedding soup, baked potato bar

Mar 21—St. Patrick’s Day:  Corned beef & cabbage, Colcannon, fish, macaroni & cheese, green vegetable

Mar 28—tuna-noodle casserole, chicken cacciatore w/pasta, 

Apr 4—Holy Week— baked ham, fish, cheesy potatoes, asparagus, 

Apr 11— Swiss steak, roasted potatoes, 

Apr 18—beef, chicken and veggie hard and soft tacos, nachos, Mexican rice

Apr 25—oven BBQ chicken, potato salad, coleslaw

May 2—hamburgers, hot dogs, onion rings, tater tots, sweet potato fries, 

May 9—pizza party & ice cream bars